Flour Tortillas

4 c flour
2 t shortening
2 t salt
1 c warm water
2 t baking powder

Mix the flour, salt, and baking powder.  Cut in shortening with a fork.  Add the water.  If more water is needed add 1 T at a time.  Mix with hands.  Roll into a log and let set 15 minutes.  Cut into 12 portions and roll into a ball.  Roll each ball out flat.  Cook in a hot skillet by browning on each side.